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Netherland Antilles Laurence Drake
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Posts: 2689

18 Jun 2017, 17:03

Jerom wrote:This all seems rather off topic. Im really grateful for all the great suggestions so far btw!

But who would go off topic in off topic? Why would anyone do such a thing?
Top quality poster.
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Netherlands dietschlander
Lancer
Posts: 646
Location: Dietschland

24 Jun 2017, 19:43

how did it go?
Theres going to be a dam, the great dam and we'll let the beavers pay for it - Edeholland 2016
Anyway, nuancing isn't your forte, so I'll agree with you like I would with a 8 year old: violence is bad, don't do hard drugs and stay in school Benj98
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Netherlands momuuu
Ninja
Posts: 13104
Location: Utrecht, The Netherlands

24 Jun 2017, 19:43

It has not happened yet.

"When life give you incompetence, participate in the betting" - Jerom, winner of autumn betting, 2016
"but wer eyiu playig a gainst someone as magnificent as jerom? thats wha ti thogutb jerom is a beaaitful human being"- Mr_Bramboy
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Netherland Antilles Laurence Drake
Jaeger
Posts: 2689

24 Jun 2017, 20:50

It will never happen
Top quality poster.
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New Zealand JakeyBoyTH
Howdah
Posts: 1761
ESO: Ex-Contributor
Location: New Zealand
Game: AoE Online

25 Jun 2017, 06:22

Laurence Drake wrote:It will never happen

They need to replace the expression, "walking on thin ice" with "shitposting on Jerom's thread".
Advanced Wonders suck

- Aizamk

Ugh Advanced Wonders suck

- Aizamk
Greece tedere12
Jaeger
Posts: 2724
ESO: Tedere12
Location: Greece
Game: AoE Online
GameRanger Id: 4253320

06 Oct 2017, 14:54

So what happened
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Singapore milku3459
Howdah
Posts: 1202
ESO: jamescheif100
Location: in your base, killing your dudes

06 Oct 2017, 17:23

Cook some really simple spaghetti. It tastes super and is very easy and fast to cook. You can even do one-pot pasta for ultimate lazy.
Here's a recipe similar to something I made up two days ago.

Seafood tomato cream pasta

Garlic
Prawns
Canned clams
Onions
Spaghetti
2500 ml Tomato Sauce (5 500ml bottles)
Cream (probably 4 200 ml packs)
Shitake mushroom
Cherry tomatoes

Peel, salt and pepper the prawns
Boil the prawn shells in a pot on high heat with the cover off
Peel the garlic into individual cloves, then smash with the flat of your knife.
Cut the onions into rings, then quarters.
Melt butter in another big pot, a dutch oven would be good, then fry the onion, prawns and garlic until the outside of the prawns are red but you can see the insides are still grey. Remove the prawns and set aside. Careful! You want to add the prawns back into the sauce later and overcooked prawns are like envoy ruffles--expensive and very bad taste.
Pour in the tomato sauce and the clam juice, sliced mushrooms and tomatos. Pour in prawn stock. Turn the heat up to high and keep stirring--you want the sauce to thicken and the water to evaporate off. Once it starts sticking to the pot, turn down the heat and stir because that's close to the consistency you want.
Put in the spaghetti. Make sure to set the timer to about 30 seconds lower than the packet says to boil because pasta must be al dente or it tastes like envoy after running in Baja California--sticky and sour. It will continue to cook as you serve it, so undercooking it slightly will ensure it's perfect when it enters your guests' mouths.
With about two and a half minutes left on the spaghetti-clock, add the prawns back in along with the clams. At the last half minute, turn the heat up and add the cream, stir it around. Make sure it mixes evenly and boils. You want a nice, rich orange color. Think of a lobster bisque.

Serve immediately
tagliatelle works too! you can add other kinds of shellfish too
1/5/17
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No Flag Jam
Howdah
Posts: 1372
Location: in my helmet

06 Oct 2017, 21:39

How to Cook 20 Men
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No Flag Djigit
Skirmisher
Posts: 190

06 Oct 2017, 21:58

How to Eat 20 Women
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Germany Lukas_L99
Lancer
Posts: 796
ESO: Lukas_L99
Location: Frankfurt

06 Oct 2017, 23:55

milku3459 wrote:
Seafood tomato cream pasta

Garlic
Prawns
Canned clams
Onions
Spaghetti
2500 ml Tomato Sauce (5 500ml bottles)
Cream (probably 4 200 ml packs)
Shitake mushroom
Cherry tomatoes



:mad:
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No Flag Jam
Howdah
Posts: 1372
Location: in my helmet

07 Oct 2017, 13:18

Lives by the ocean
Eats canned seafood
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Greece Googol
Lancer
Posts: 716
ESO: Butifle
Location: Prague

07 Oct 2017, 13:21

Jam wrote:Lives by the ocean
Eats canned seafood


Lingoberry Jam with meatballs @Gendarme
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Singapore milku3459
Howdah
Posts: 1202
ESO: jamescheif100
Location: in your base, killing your dudes

07 Oct 2017, 14:14

oops i forgot splash vodka in at the last bit and make sure it boils
1/5/17
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Netherlands momuuu
Ninja
Posts: 13104
Location: Utrecht, The Netherlands

07 Oct 2017, 14:22

Ok

"When life give you incompetence, participate in the betting" - Jerom, winner of autumn betting, 2016
"but wer eyiu playig a gainst someone as magnificent as jerom? thats wha ti thogutb jerom is a beaaitful human being"- Mr_Bramboy

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