Cooking
Re: Cooking
@Kaiserklein this is very interesting :)
I also had a dish yesterday with wagyu, matsutake & Alba truffle, is that okay or is IT also a proof of no taste?
I also had a dish yesterday with wagyu, matsutake & Alba truffle, is that okay or is IT also a proof of no taste?
Re: Cooking
@Kaiserklein i have so many questions for you:)
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Re: Cooking
You're not worth being answered to. All you want to do is show that you have money, instead of actually sharing useful recipes. You also got crazy like shit when I posted a simple comment, and you started personal attacks. Thanks to you this nice topic is starting to get derailed, so I'll stop answering now.
LoOk_tOm wrote:I have something in particular against Kaisar (GERMANY NOOB mercenary LAMME FOREVER) And the other people (noobs) like suck kaiser ... just this ..
Re: Cooking
If you are a food lover or you like to prepare tasty meals, you should spend some time on this thread. Here you can post your recipes and your meal ideas. Student, worker or whatever, you might like some cooking ideas. You could add also the prices for financing your meals.
@Kaiserklein you dont need to share recipes so i dont know why u keep pointing that out. You know clearly very little about food and thats What i think is so funny. The way you talk about truffle makes me laugh because you dont really know these things you say. Real forum internet hero that just needs to flame.
@Kaiserklein you dont need to share recipes so i dont know why u keep pointing that out. You know clearly very little about food and thats What i think is so funny. The way you talk about truffle makes me laugh because you dont really know these things you say. Real forum internet hero that just needs to flame.
- QueenOfdestiny
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Re: Cooking
@Kaiserklein @sebbe can you both pls stop ... go and make a other thread about food discussions
shit juice
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Re: Cooking
Dolan wrote:Any curry recipe?
1. buy pack of carry
2. add water
3. rice
4. enjoy
Top quality poster.
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Re: Cooking
Snuden wrote:I assume those of you that cook also clean the dishes.
nope! the one that cooks doesn't have to do the dishes. it's a law of physics. that's why i can't live alone. i'd either starve, or drown in dirty plates.
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Re: Cooking
Snuden wrote:Whats next? You guys do your own laundry as well?
Of course.
Let's return thread to its topic.
- QueenOfdestiny
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Re: Cooking
Queen's special toast:
3 slices gouda or w/e cheese
200g chicken breast
Leach onion
5-6 mushrooms
Sauce hollandaise (yes I use it for this out of a pack)
3 toast (I like full corn)
Make the chicken in small pieces... Grill it in the pan... Mushrooms in small pieces add it and the onions... Put salt and pepper
While this stuff gets grilled put the toast in ur toster
Make ur oven HOT 180c
Toast then stuff from the pan.. Sauce hollandaise.. Cheese
Taunt 11 in the oven
15min ZING Finished taunt 13
You can make it with everything you want
I like peaches and ham as well
Bon appetite
3 slices gouda or w/e cheese
200g chicken breast
Leach onion
5-6 mushrooms
Sauce hollandaise (yes I use it for this out of a pack)
3 toast (I like full corn)
Make the chicken in small pieces... Grill it in the pan... Mushrooms in small pieces add it and the onions... Put salt and pepper
While this stuff gets grilled put the toast in ur toster
Make ur oven HOT 180c
Toast then stuff from the pan.. Sauce hollandaise.. Cheese
Taunt 11 in the oven
15min ZING Finished taunt 13
You can make it with everything you want
I like peaches and ham as well
Bon appetite
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shit juice
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Re: Cooking
Peaches and ham...never heard of that combination but it sounds good. Also, truffle.
- QueenOfdestiny
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Re: Cooking
Jam wrote:Peaches and ham...never heard of that combination but it sounds good. Also, truffle.
Its like ham and pineapple a lot of pp like it.
I need to say, I'm a very big fan of salty and sweet for example, I eat chees with jam.
shit juice
Re: Cooking
queenofdestiny wrote:Jam wrote:Peaches and ham...never heard of that combination but it sounds good. Also, truffle.
Its like ham and pineapple a lot of pp like it.
I need to say, I'm a very big fan of salty and sweet for example, I eat chees with jam.
I'm afraid you lost all credibility now :S
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Re: Cooking
Venison with bread dumpling and as side dish Williams pear with preiselbeeren is the best
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Re: Cooking
Last night I ate an entire bag of croutons plain.
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